Want to shed that beer belly? Why not try the low-carbohydrate approach? Following the philosophy of today's most popular low-carbohydrate books, dieters gradually increase the early restrictions of their daily carbohydrate intake while excess weight continues to come off, once again enjoying starchy foods like potatoes, rice and pasta ... in moderation, of course.
But what about beer? Is it possible to include moderate amounts of regular brewed beer in a low-carbohydrate diet? One stumbling block that some beer drinkers find when trying to shed weight on a low-carbohydrate regime is the reliance on light beer with its minimal carbohydrate content (and some might say taste). Is it possible to move beyond the restrictions of light beer and on to one of your full-bodied favorites?
Don't bother looking for the answer to this beer drinker's quandary in the many low-carbohydrate diet books that can be found on store shelves today. Not one of these books addresses the possibility of moving on from light beers to regular brewed beers while the pounds continue to melt away.
Why not? If you're a beer drinker, the answer might be obvious. There are no carbohydrate listings on the cans or bottles of regular brewed beer because the government feels that "... nutrition information on labels [of regular beers] is unnecessary and unwarranted." Brewers of light beers, however, have to not only prove that their products are lower in carbohydrates and calories than their big brothers by listing the carbohydrate and calorie count on beer containers, they must also include the nutritional values of the lighter brew.
Is it right to know the carbohydrate and calorie content of what's in your Twinkie but not in that bottle of Czechvar imported beer sitting in front of you? Not if you're a beer drinker on a low-carbohydrate diet!
For the benefit of anyone who's considering using the low-carbohydrate approach to shedding unwanted pounds, here's a list of some popular beers with their carbohydrate contents. All carb values are for twelve-ounce servings:
Anchor Steam 16.00,
Bitburger Pils 9.05,
Boston Beer Summer Ale 15.85,
Budejovicky Budwar (Czechvar) 13.49,
Cooper's Genuine Draught 7.02,
Coors Blue Moon Belgian White 12.87,
Corona Extra 13.99,
Grant's Scottish Ale 12.70,
Harpoon IPA 12.00,
Leinenkugel Original 13.90,
New Belgium Fat Tire 13.66,
Pete's Strawberry Blonde 13.70,
Pilsner Urquell 14.70,
Warsteiner Premium Fresh 12.78,
Spoetzl's Shiner Summer Stock 10.50.
For more information on the carbohydrate count of more than 350 worldwide brands of beer, go to www.drinkbeergetthindiet.com.
Bob Skilnik is a Chicagoland freelance writer who has written for the Chicago Tribune, the Collector Magazine, the American Breweriana Association's Journal and the National Association Breweriana Advertising's Breweriana Collector on the subjects of beer, brewery history and breweriana. He is a 1991 graduate of the Chicago-based Siebel Institute of Technology, the oldest brewing school in the United States, with a degree in Brewing Technology.
His interests in beer and brewing were cultivated while serving as a German translator in West Germany for the United States Army. Skilnik is the Associate Editor for the ABA Journal and The Tap newspaper, and a member of the Society of Midland Authors and the Culinary Historians of Chicago. He has appeared in the Chicagoland area on Media One's television program, The Buzz, WTTW's Chicago Tonight with Bob Sirott and Phil Ponce, Chicago's Public Radio station, WBEZ , Springfield, IL's WUIS Radio and the WOR Morning Show with Ed Walsh in New York. Skilnik's national television appearances have been on the Cold Pizza morning show on ESPN2 and Fox News Live.
Skilnik's latest effort is The Low-Carb Bartender, published by Adams Media. This reference book of hundreds of beers, wines, liquors, and liqueurs with their carbohydrate counts and a collection of over two hundred low carb mixed-drink recipes will be available in bookstores in the fall of 2004. His first book, The History of Beer and Brewing in Chicago, 1833-1978 was published in 1999. The book was awarded the Quill & Tankard Award by the North American Beer Writers Guild (NABWG) as "Best Beer Book" of 1999. The follow up to this work, The History of Beer and Brewing in Chicago, Volume II, is now available at Infinity Publishing, www.drinkbeergetthindiet.com, the author's website at www.drinkbeergetthindiet.com, and www.drinkbeergetthindiet.com.
Woodstock Chicago limo .. Lockport Chicago limo O’HareChoosing a weight loss program may be a daunting task.... Read More
I am somebody who has had an ongoing battle with... Read More
Lose The Weight For Good With The Seven Phases of... Read More
Every Journey Worth Taking Begins with a Single StepHere are... Read More
Well, to begin with, there isn't really any one Mediterranean... Read More
With the rise of obesity and the increasing incidence of... Read More
In this age being ignorant is like committing a crime.... Read More
Cleansing: How to Kickstart your Alkaline LifestyleDue to the highly... Read More
The Sour Truth -------------------------- Question: I had a baby 6... Read More
One of the difficulties with dieting is the well known... Read More
Looking to avoid the dieting mistakes many of our weight... Read More
The main reasons most people have difficulty maintaining their ideal... Read More
Weight training combines building muscle tone and working the cardiovascular... Read More
From personal experience I have myself like all of you... Read More
The rediscovery of the wealth of the wonder drug Hoodia... Read More
The latest trend in the area of weight loss is... Read More
Why have I allowed myself to get into this shape?... Read More
As our bodies move from Winter into Spring we can... Read More
Sharing our bariatric stories is as personal decision as electing... Read More
If you've been on a low carb diet for any... Read More
Low Carb diets have become as popular as apple pie... Read More
Diets, diets, diets... every where you go, anything you read... Read More
When it comes to the matter of weight loss, peoples... Read More
The chemistry sounds very straightforward. Human body fat is a... Read More
Fat Loss Tip #2) Drink More WaterI know, I know,... Read More
Round Lake Beach travel from O'Hare ..How's this for a diet: Take in fewer calories than... Read More
America's Obesity EpidemicAs the numbers of overweight Americans continue to... Read More
Because the Internet allows so many millions of people to... Read More
What is the relationship between intake of nutrition and metabolism... Read More
I am somebody who has had an ongoing battle with... Read More
To continue the educational series on your health and fitness... Read More
I have had some e-mails come in and everyone is... Read More
I had some questions come in about Ephedra. So I... Read More
Body temperature is the result of your body generating and... Read More
To say that Americans are obsessed with dieting is an... Read More
If winter hibernation tends to pack on the pounds, take... Read More
The average American eats about twice as much protein than... Read More
Being overweight is no laughing matter. For those who are... Read More
In health clubs, they run classes that call themselves "aerobics".... Read More
One of the most talked about topics in any political... Read More
"Life is like a box of chocolates," drawled Forrest Gump.Metaphors... Read More
Here are 5 solutions to slimming:1. Set Mini-Goals: Try setting... Read More
* Not walking on a treadmill everyday for 45 minutes... Read More
We, as a society, are always trying to lose weight.... Read More
Here are some everyday, helpful hints to get you started,... Read More
Is a weight loss workout routine right for you? Answer... Read More
Do you have a big event coming up? Perhaps you... Read More
Your health is your responsibility. As a human being, you... Read More
One pound of fat equals 3500 calories. Want to lose... Read More
With summer completed and school back in session, it'll be... Read More
Weight Loss |